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Ingredients

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  1. Alunga 41%
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    Alunga 41%

    Cacao Barry
    $100.88
  2. Fleur De Cao 70%
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    Fleur De Cao 70%

    Cacao Barry
    $101.88
  3. Guayaquil 64% Extra Bitter
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    Guayaquil 64% Extra Bitter

    Cacao Barry
    $93.50
  4. Blanc Satin 29%
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    Blanc Satin 29%

    Cacao Barry
    $116.75
  5. Amer 60%
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    Amer 60%

    Cacao Barry
    $83.50
  6. Mi-Amere 58%
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    Mi-Amere 58%

    Cacao Barry
    $88.75
  7. Lactee Barry 35%
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    Lactee Barry 35%

    Cacao Barry
    $111.75
  8. Extruded Batons Boulangers 44%
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    Extruded Batons Boulangers 44%

    Cacao Barry
    $23.99
  9. Pate A Glacer Blonde
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    Pate A Glacer Blonde

    Cacao Barry
    $80.52
  10. Pate A Glacer Brune
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    Pate A Glacer Brune

    Cacao Barry
    $80.67
  11. Pate A Glacer Ivoire
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    Pate A Glacer Ivoire

    Cacao Barry
    $85.73
  12. Extra Brute Cocoa Powder 22-24%
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    Extra Brute Cocoa Powder 22-24%

    Cacao Barry
    $147.25

12 Items

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  1. Category Chocolate
  2. Manufacturer Cacao Barry
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