Ultratex

The essential ingredient for every kitchen.

This product is fantastically practical and of use to all kitchens.

Ultratex is a high performance, thickening starch and is an extremely versatile product. It can be applied to both hot and cold liquid preparations until they reach the desired thickness. It is a tasteless, colorless and gluten free powder. When added to a liquid it disperses quickly and evenly without lumping. Because Ultratex is tasteless, a perfectly flavored sauce can be thickened to the preferred texture without compromising its flavor.

Add Ultratex to liquids to:

• Thicken thin juices and sauces to the texture of your choice
• Make wafer thin tuiles by drying out gels made with Ultratex
• Make perfect fluid gels

Add Ultratex to liquids to:

• Thicken thin juices and sauces to the texture of your choice
• Make wafer thin tuiles by drying out gels made with Ultratex
• Make perfect fluid gels